ืงืคืกื•ืœื•ืช ืชื•ืืžื•ืช ื ืกืคืจืกื• Ristretto Caffe Bonini

16.00

ื˜ืขื:ืžื™ื•ื—ื“

 

ืžื•ืชืื:ืœืžื›ื•ื ื•ืช ื ืกืคืจืกื•

ืžื•ืชื’:ืงืคื” ื‘ื•ื ื™ื ื™ย ื”ืชืžื”ื™ืœ ื”ื–ื” ืžื•ืงื“ืฉ ืœื›ืœ ืื•ื”ื‘ื™ ื”ืงืคื” ื”ืื™ื˜ืœืงื™: ืืจื•ืžื” ื—ื–ืงื” ื’ื•ืฃ ื•ื˜ืขื ื˜ื•ื‘ ื•ืžืชืžืฉืš ืขื ืจืžื–ื™ื ืฉืœ ืฉืœ ืฉื•ืงื•ืœื“ ืžืจื™ืจ ื”ืžื”ื“ื”ื“ื™ื ื‘ื™ืŸ ื”ื ื™ื—ื•ื— ื•ื”ื˜ืขื ืขืฉื•ื™ ื‘ืงืœื™ื™ื” ืื™ื˜ื™ืช ืžืกื•ืจืชื™ืช.

ื›ืžื•ืช: 10 ืงืคืกื•ืœื•ืช

ื“ืจื’ืช ื—ื•ื–ืง: 8

ืชื™ืื•ืจ

ื˜ืขื:ืžื™ื•ื—ื“

ืžื•ืชืื:ืœืžื›ื•ื ื•ืช ื ืกืคืจืกื•

ืžื•ืชื’:ืงืคื” ื‘ื•ื ื™ื ื™ย ื”ืชืžื”ื™ืœ ื”ื–ื” ืžื•ืงื“ืฉ ืœื›ืœ ืื•ื”ื‘ื™ ื”ืงืคื” ื”ืื™ื˜ืœืงื™: ืืจื•ืžื” ื—ื–ืงื” ื’ื•ืฃ ื•ื˜ืขื ื˜ื•ื‘ ื•ืžืชืžืฉืš ืขื ืจืžื–ื™ื ืฉืœ ืฉืœ ืฉื•ืงื•ืœื“ ืžืจื™ืจ ื”ืžื”ื“ื”ื“ื™ื ื‘ื™ืŸ ื”ื ื™ื—ื•ื— ื•ื”ื˜ืขื ืขืฉื•ื™ ื‘ืงืœื™ื™ื” ืื™ื˜ื™ืช ืžืกื•ืจืชื™ืช.

ื›ืžื•ืช: 10 ืงืคืกื•ืœื•ืช

ื“ืจื’ืช ื—ื•ื–ืง: 8

ื—ื•ื•ืช ื“ืขืช

ืื™ืŸ ืขื“ื™ื™ืŸ ื—ื•ื•ืช ื“ืขืช.

ื”ื™ื” ื”ืจืืฉื•ืŸ ืœื›ืชื•ื‘ ืกืงื™ืจื” “ืงืคืกื•ืœื•ืช ืชื•ืืžื•ืช ื ืกืคืจืกื• Ristretto Caffe Bonini”

ื”ืื™ืžื™ื™ืœ ืœื ื™ื•ืฆื’ ื‘ืืชืจ. ืฉื“ื•ืช ื”ื—ื•ื‘ื” ืžืกื•ืžื ื™ื *